Please answer this quick 10 question survey about Canola oil and your current knowledge about this product.
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Which cooking oil do you use most often in your home kitchen (e.g., frying, sauteing, roasting, baking)?
If you answered "Other" to the question above, please specifiy your answer here
How would you describe your overall perception of canola oil?
Which of the following have you heard or believe about canola oil? (Select all that apply)
Did you know that Canada is the world's largest producer and exporter of canola oil?
When you learn that a product is Canadian-made or Canadian-grown, how does that typically affect you? (Select all that apply)
Knowing that Canada is the world's largest producer and exporter of canola oil, does that change how you feel about canola oil?
Do you think canola oil belongs alongside products such as maple syrup as something Canadians can feel proud of?
What is your top reason for choosing one cooking oil over another?
Which of the following would make you more likely to choose Canadian canola oil? (Select up to 3)
How likely would you be to choose Canadian canola oil the next time you purchase cooking oil?
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